Pepperoni | Italian Sausage | Diced Hickory Smoked Bacon | Canadian Bacon | Ground Beef | Diced Black Forest Ham | Sliced Black Olives | Sliced Green Olives | Diced Green Peppers | Diced Onions | Sliced Mushrooms | Diced Tomatoes | Extra Cheese | Sliced Jalapenos
*Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Eggs served over-easy, paoched, sunny-side-up, or soft-boiled and hamburger and steaks that are served rare or medium-rare may be undercooked and will only be served upon the customers' request.